Point Realtor
Your Gateway to Caribbean Living
The Mayan is Lina Point's signature overwater restaurant, designed to honor ancient Maya. Guests cross the bridge by golf cart and ascend through Xibalba to the second-floor dining room centered around an illuminated Ceiba tree crafted by Maya artisans.
Join our interactive drum class with our live drummer. A standalone cultural activity — no experience needed. Separate from dining reservations. $30 USD per person. Starting May 1, 2026.
A simple Maya Cacao Ceremony led by a Maya Shaman and live drummer. Includes ceremonial cacao, a personal mirror for intentions, a copal blessing, and guided intention setting. Runs during normal Friday dinner service. Optional add-on. $18 USD per person. Starting May 1, 2026.
Learn to make Belize's most iconic breakfast from scratch: golden deep-fried fry jacks, refried beans the Belizean way, fresh habanero hot sauce, and hashed fish. Guided by The Mayan's kitchen team. Come hungry! Vegetarian and vegan options available on request. $33 USD per person. Starting May 1, 2026.
A hands-on ceviche class using fresh local seafood and traditional Belizean spices. Learn the technique, taste as you go, and enjoy your creation with a Caribbean view. Hosted by The Mayan's kitchen team. $39 USD per person. Starting May 1, 2026.
Interactive Drum Class — Tuesday, Friday & Saturday 4:00 PM – 5:30 PM.
Maya Cacao Experience — Friday 7:00 PM – 8:30 PM.
Belizean Fry Jack Cooking Class — Tuesday & Thursday 10:00 AM – 11:30 AM.
Belizean Ceviche Cooking Class — Wednesday 4:00 PM – 5:30 PM.
Class reservations are separate from dining reservations. Waiters and bartenders wear traditional Maya costumes on Friday and Saturday evenings.